Very tasty sausages made of selected Italian swine meat; their irremissible taste can be enjoyed either in a pan or on the grill.

FRESH SAUSAGE: Made into sausage by using swine gut. Its average weight is 100 grams.

LIVER SAUSAGE: Made into sausage by using swine gut. This kind of sausage is enriched with swine liver. Its average weight is 100 grams.